Celebrate NC State’s agricultural roots at the Farm Feast on April 2 outside Fountain Dining Hall. Join us for a delicious showcase of sustainably sourced foods from across North Carolina, including favorites like Howling Cow ice cream. Explore the flavors of our state, meet our local vendors and learn about NC State Dining’s sustainability efforts and successful initiatives in sourcing and implementing eco-friendly practices. Enjoy live music, fun games and activities for all to enjoy while celebrating the best of North Carolina agriculture. Don’t miss this opportunity to eat, learn and have fun with the NC State community.

Meals will cost normal rates. The rates are listed on the right side of the Fountain Dining Hall website.