2611 Cates Ave., Raleigh, NC 27695

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The Sustainability Stewards will present Food for Thought, a cooking class for students. Experience isn't needed to participate, but participation will be based on a first-come, first-serve basis.

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In compliance with the Americans with Disabilities Act, NC State will honor requests for reasonable accommodations made by individuals with disabilities. Direct accommodation requests to:

Meggie Wesslen at mgwessle@ncsu.edu.

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  • Maddie Balduf
  • Idir Rahmoune
  • Vaishnavi Parni
  • Abigail Reichard

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