Join NC State Dinning for an exciting Mardi Gras Celebration at Fountain Dining Hall on March 4–6 from 10:30 a.m. to 1:30 p.m. Experience a three-day culinary adventure as we explore the bold and festive flavors of global carnival traditions.

• On Fat Tuesday, March 4, enjoy the rich and vibrant tastes of New Orleans with classic Louisiana dishes.
• On Wednesday, March 5, come savor the bold flavors of Brazil's famous carnival cuisine.
• Finally, on Thursday, March 6, enjoy delicious Fasching and Karneval-inspired foods.

Don't miss this chance to celebrate Mardi Gras with a world of flavors.

Meals will cost normal rates. The rates are listed on the right side of the Fountain Dining Hall website.